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Fish courses

Regular portion Small portion

Market menu. All our dishes come with a choice of rice, spätzli, vegetables, chips, sautéed our steamed potatoes or noodles.

Fish blanquette and its black Venere rice

25,30 €
Lightly steamed monkfish with coconut milk and black sesame

24,50 € 13,40 €
Yellow pollock loin with lemon confit and saffron sauce

23,50 €
Roasted wild turbot and its lemon balm sauce

27,00 € 18,00 €
Skate wing, baby carrots and potatoes with curry and lemon, foamy caper mayonnaise

22,50 € 14,00 €
Sauerkraut with fish*

25,90 € 17,10 €

* Regional recipes
Due to preparation time, some of the desserts have to be chosen when you order.
Net prices inclusive of tax and service